10-08-21 About 3,000 years ago, a type of Chinese alcoholic beverage Huangjiu(or Yellow Wine黃酒) was made from grains. More than 1,000 years ago, liquor Baijiu or Shaojiu(白酒或燒酒) was made after a process of distillation. It has been the tradition in some of my known families to pass the interest in wine through generation to generation.…